TooJay’s, Florida’s Favorite NY-Style Deli for Over 40 Years, Launches New Menu Items

New CEO Positions TooJay’s for Success

TooJay’s, the beloved Florida restaurant known for its delicious and authentic deli-style menu, announces an array of popular additions to its extensive menu and the appointment of Mark Kirke as the company’s new Chief Executive Officer.

“We are thrilled to embark on this journey to elevate TooJay’s to new heights,” said CEO Mark Kirke, a restaurant industry veteran with extensive leadership experience. “Our commitment to quality, authenticity, and unparalleled service remains unwavering. With our refreshed menu and dedication to delighting our guests every time they dine with us, we are focused on positioning TooJay’s as Florida’s favorite deli for generations to come.”

The following new towers, sandwiches and desserts are available at all 20 TooJay’s locations throughout Florida:

Two New Towers for 2 or 4 People:

  • Nova: Thinly sliced Nova salmon with capers, lettuce, tomatoes, red onion, cucumbers, cream cheese, bagel chips and bagels of choice. For a limited time only, guests receive complementary mimosas (2 or 4) when they order a Nova Tower for 2 or 4 people.
  • Deli: Three deli meats and two chesses of choice, accompanied with lettuce, tomatoes, cucumbers and fresh-baked bread.

Three Outstanding New Sandwiches:

  • Six-Pound Mighty Jay: Six-pound sandwich with layers of turkey, roast beef, corned beef, Swiss cheese, coleslaw, lettuce, and tomatoes.
  • Pastrami Burger (Back and Better than Ever) Sirloin rolled in TooJay’s pastrami rub, topped with pastrami, caramelized onions, Swiss cheese, and chipotle mayo
  • Mile High: TooJay’s famous corned beef or pastrami sandwich with DOUBLE the meat.

Two Decadent Desserts:

  • Chocolate Marble Coffee Cake: A blend of chocolate and vanilla cake.
  • Strawberry Cake (Limited Time Only): Strawberry cake washed in strawberry simple syrup, iced with strawberry frosting.

Guests can visit their local TooJay’s or go online to experience DeLI-ciousness while enjoying one of TooJay’s new menu items.

About TooJay’s:
Founded in 1981, TooJay’s currently serves its New York deli-style menu, including handcrafted sandwiches, made-from-scratch soups and salads, and delectable desserts at 20 restaurants in Palm Beach and Broward counties, the Treasure Coast, the Orlando area and The Villages. For more information about TooJay’s, visit Follow TooJay’s at and or visit the Facebook fan page, which has over 90 thousand fans, and become a fan at