For International Wine Day, which is May 25, Le Colonial in Delray Beach will have the following specials:
- Louis Roederer, Brut Rose, Champagne, ’16 – $50/$160
- Albert Bichot, Pouilly-Fuissé, Chardonnay, Burgundy, France, ’21 – $30/$95
- Caymus Vineyard, Cabernet Sauvignon, Napa Valley, CA, ’21 – $45/$155
Le Colonial’s new summer hours are Sunday through Thursday 5:00 p.m. – 9:00 p.m. and Friday and Saturday 5:00 p.m. – 10:00 p.m. The Lounge opens at 4:00 p.m. daily. Social Hour is Monday through Friday in the Lounge from 4:00 p.m. – 6:00 p.m. Piano Nights are Monday through Wednesday from 5:00 – 8:00. Lunch will be offered again starting December 1, 2024.
About Le Colonial
Le Colonial is a celebration of the seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Chicago, Houston, Atlanta, Delray Beach and Lake Forest, IL, the famed Vietnamese restaurant launched over three decades ago by celebrated restaurateurs Rick Wahlstedt and Joe King and has been raved about by countless American critics, celebrities, and tastemakers in New York. Under the direction of acclaimed Vietnamese chef and cookbook author, Nicole Routhier, along with culinary director Hassan Obaye, the culinary team balances classic Vietnamese recipes and today’s health-conscious preferences, bringing the freshest, locally sourced vegetables and premium seafood and meats to life through an artful use of herbs and spices.
For more information, visit www.lecolonial.com or call 561-566-1800.
