Starting this week, Chido & Padre’s is expanding its days of service, now opening on Tuesdays to offer a Taco Tuesday menu featuring a menu of antojitos (starters), classic tacos and rotating chef taco features. To add to the fiesta, guests purchasing any taco plate will receive a complimentary tequila tasting.
Must-have antojitos such as the addictive crispy chicken flauta, Baja shrimp cocktail and queso blanco with crispy tortillas are the perfect complements to the lively eatery’s hand-mixed margaritas and extensive tequila, mezcal and beer menu.
Taco Tuesday staples include adobo-marinated lamb shank birria tacos, smoky carne asada and grilled fish tacos, which pair well with shareable sides like Mexican street corn and charros. Find rotating chef taco features such as:
- Chilled Maine lobster salad ($22)
- Chili crusted diver scallops with corn purée ($22)
- Carne asada ($18)
- Macha shrimp with jicama slaw ($16)
A selection of desserts including tres leches and chocolate spiced pudding round out the menu. As an added twist to Taco Tuesday, a DJ will turn out a mix of new and old Latin pop hits from 5-9 p.m. Reservations can be made via OpenTable. The Taco Tuesday menu will be the only menu offered on Tuesdays.
Tuesdays from 5-10 pm
Chido & Padre’s
128 East Andrews Drive
Atlanta, GA 30305
About Southern Proper Hospitality Group
Southern Proper Hospitality Group owns and operates The Big Ketch Saltwater Grill, The Blind Pig Parlour Bar, Gypsy Kitchen, The Southern Gentleman, Milton’s Cuisine & Cocktails, Chido & Padre’s, Ocean & Acre and Tin Lizzy’s Cantina. Among its numerous accolades, the company won the 2022 Georgia Restaurant Association GRACE Award for Restaurateur of the Year, was named among FSR Magazine’s “Top 10 Most Powerful Restaurant Groups,” was chosen by Restaurant Hospitality as one of the “25 Coolest Multi-Concept Companies in America” and was named to the Inc. 5000 list of fastest-growing private companies for 2017. Southern Proper Hospitality Group offers genuinely hospitable service and exceptional, high-quality food. For more information, visit sphospitality.com.